Wednesday, 19 February 2020

Suji ka Halwa: Recipe | English

Suji ka Halwa: Recipe

Cooking is a fun and art. So, enjoy!ЁЯША

Suji ka Halwa is a quick and delicious sweet recipe which can be made on any festive occasion or if you have craving to eat sweet.

A step-by-step 20 minutes easy and quick Suji ka Halwa recipe is here!

Ingredients for Quick Suji Halwa recipe (for 3-4 persons)

  • Semolina (Suji or Rawa) - 1 bowl
  • Ghee - 1 bowl
  • Sugar - 1 bowl
  • Raisins - 1 tbsp
  • Cashews - 8 to 10
  • Almonds - 8 to 10
  • Charoli - 1 tbsp
  • Coconut powder - 1.5 tbsp
  • Green Cardamom - 4 (or half tbsp Cardamom powder)
  • Water - 1.5 cup. (you can use milk also - preferred)

How to make Suji Halwa-


Step 1- Put a pan to heat. Add ghee to the pan. Let the ghee melt. Then add Semolina to it (Take the fine textured Semolina for making the Halwa). Roast the Semolina while stirring it until it is golden brown in color. Keep the flame medium. Semolina is roasted and ready.
Step 2 - Add 1.5 cup water/milk.
Step 3 - Cook the semolina for 2 to 3 minutes on low flame. Stir it.
Step 4 -  Once the semolina puffs up, add 1 bowl sugar. Stir it and cover it for 2 to 3 minutes.
Step 5 - Chop dry fruits. Then add the chopped dry fruits, 1 tbsp raisins, 1.5 tbsp coconut powder and half tbsp cardamom powder to it. Mix all well and cook well for 1 minute. Turn off the flame.
Step 6 - Take it out in a bowl. Garnish the Halwa with chopped dry fruits.
Yummy… ЁЯШЛ Suji ka Halwa is ready to be served.ЁЯНо




To see this recipe in Hindi please click here ЁЯСЗ



If you like this recipe or have any suggestions, please comment.
Share my this recipe blog link with your friends too.
Comment and let me know the next recipe you want to learn.
Happy to share this recipe with you. See you in the next recipe. Till then.....Be Happy and be Foodie.ЁЯШК

No comments:

Post a Comment